I hope you're all keeping safe in this storm.
One of my favourite things to eat for breakfast(or at any time of the day) is Fruit, Yoghurt and Granola. Many Cereals and Granolas are full of sugar. So much so that you can actually feel the sugar coat on your teeth after eating them🙉. I love the Happy Pear "Cool Jims" granola as it is one of the healthier ones and tastier ones in my opinion. When I ran out of it over the weekend I decided to make my own.
Here is the recipe I used:
👉2 cups of oats
👉1/2 cup raw sliced/chopped almonds/cashews/brazil nuts (nuts of your choice)
👉1/3 cup of seeds(pumpkin seeds/sunflower seeds etc)
👉2 tbsp maple syrup
👉1 tbsp raw honey
👉1 tbsp + 1 tsp coconut oil
👉1/4 tsp vanilla extract
👉1 large pinch of salt
🍁Preheat your oven at 180
🍁Combine all ingredients in a bowl with your hands until oats and seeds are coated
🍁Spread the mixture onto a lined baking tray and place in oven for 10-20 mins(I left mine for 20 as I like it crispier)
🍁Cool before storing or serving
🍁This can be kept in an airtight container for 2 weeks.
Serving suggestions: I love mine with Strawberries, Grapes, Blueberries & Raspberries topped with "Liberte Natural Greek yoghurt".
I would love to know how it turns out. Send me a picture or tag me in your posts💕
Instagram: @roisindolanmakeupartist
Snapchat: @roisindolan
Roisin xxx
